United Airlines have launched their latest Polaris Lounge at George Bush Intercontinental Airport in Houston. Customers travelling in United Polaris® business class, the airline’s international premium cabin travel experience, will be able to relax before their travels and enjoy locally-inspired food and beverage offerings.
United’s latest Polaris lounge exhibits distinct flair from Houston, the culinary and cultural capital of the South. Unique artwork is featured throughout the lounge by two Houstonian artists – Shane Tolbert and Terrell James. Food highlights include a Texas breakfast skillet, Cajun andouille sausage and chicken étouffée, Argentinean roasted chimichurri chicken, tres leches bites and the United Polaris Burger, which will be on the menu at all United Polaris lounges.
The cocktail menu includes the Caliente on the Rocks, which combines Casamigos® Tequila, orange juice and a homemade sour mix, garnished with a jalapeño for an extra kick and caipirinhas, the traditional Brazilian cocktail made from muddled lime, sugar and cachaça. The lounge also serves house-made star anise-infused vodka and oolong tea-steeped bourbon.
The opening of the United Polaris lounge in Houston closely follows the debut of United Polaris lounges at San Francisco International Airport in April and at Newark Liberty International Airport earlier this month. The United Polaris lounge at Los Angeles International Airport is expected to open later this year.
United’s Polaris Lounge in Houston is conveniently located in Terminal E, next to Gate E12. This is the most recent of several investments United has made in Houston, including the carrier’s announcement of a $1M grant to the Houston Food Bank as well as its long-term lease commitment at 609 Main in downtown Houston.
- 191 seats
- 324 power outlets and 264 USB ports
- 2 private daybeds outfitted with Saks Fifth Avenue bedding
- 6 luxurious shower suites, featuring rainfall showers and Soho House & Co’s Cowshed Spa products
- Personal valet services, including steaming garments
- A private dining area with table service for up to 28 guests
- 11 pieces of contemporary art